Antipasti
Mozzarella di Bufala con Pomodori essicatie
e una mousse d’Avocado piccante
Buffalo Mozzarella with sun-blushed Tomatoes and a spicy Avocado mousse
£12.00
Calamaretti fritti con Salicornia e Aioli fatta in casa
Deep-fried Baby Squid with Samphire and home-made Aioli
£13.00
Scottato di Tonno con Sesamo tostato, Cipolla Tropea,
Cetriolo e un dressing al Balsamico
Seared Tuna with toasted Sesame Seeds, Red Onion and cucumber shavings drizzled with a Balsamic dressing
£13.50
Bresaola di Manzo con Rucola, scaglie di Parmigiano,
Olio Extra Vergine d’Oliva e Limone
Finest cured Bresaola with Wild Rocket and Parmesan drizzled with Extra Virgin olive Oil and Lemon
£13.50
Capesante scottate in padella con Spinaci
arricchite con salsa d’Aranci
Pan fried King Scallops with Spinach drizzled with an Orange sauce
£14.00
Asparagi di stagione con Aglio fresco ed Uova Mimosa
Seasonal Asparagus with Garlic tips and a Mimosa dressing
£11.50
Please note all prices displayed on this site are examples only and may be subject to change.