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Antipasti

 

 

Mozzarella di Bufala con Pomodori essicatie e una mousse d’Avocado piccante

Buffalo Mozzarella with sun-blushed Tomatoes and a spicy Avocado mousse
£12.00

Calamaretti fritti con Salicornia e Aioli fatta in casa

Deep-fried Baby Squid with Samphire and home-made Aioli
£13.00

Scottato di Tonno con Sesamo tostato, Cipolla Tropea, Cetriolo e un dressing al Balsamico

Seared Tuna with toasted Sesame Seeds, Red Onion and cucumber shavings drizzled with a Balsamic dressing
£13.50

Bresaola di Manzo con Rucola, scaglie di Parmigiano, Olio Extra Vergine d’Oliva e Limone

Finest cured Bresaola with Wild Rocket and Parmesan drizzled with Extra Virgin olive Oil and Lemon   
£13.50

Capesante scottate in padella con Spinaci arricchite con salsa d’Aranci

Pan fried King Scallops with Spinach drizzled with an Orange sauce
£14.00

Asparagi di stagione con Aglio fresco ed Uova Mimosa

Seasonal Asparagus with Garlic tips and a Mimosa dressing
£11.50

Please note all prices displayed on this site are examples only and may be subject to change.